The Mussel has company

Wine Glass and MusselsYou’ll learn a thing or two on the culinary front.

The New Zealand King Salmon cooking marquee will feature an extended range of Marlborough produce and seafood showcased by your favourite celebrity chefs and paired with simply stunning local wine and beer.

cloudy bay clams NZ King Salmon white dish of Fresh black cod with potatoes and tomatoes sauce

We are currently in talks with some big name celebrity chefs. So whomever we secure will definitely be able to serve up a spectacular culinary event.




We welcome back to the New Zealand King Salmon cooking marquee Local celebrity chef, founder of the Kids Can Cook Kitchen and Hells Kitchen  winner 2003, Chris Fortune, along with his Kids can Cook Kitchen helper, delighting you with fresh local ingredients and beautiful Marlborough Wines